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Our specialities
feature dishes from the true Tuscan kitchen and are accented
only by their presentation, satifying the needs of all food
connoisseurs.
 
- Grilled Florentine T-bone Steak
- Beef fillet
- Slices of beef with rocket salad and cherry tomatoes
- Rack of lamb
- Green pepper fillet steak
- Mixed roast
- Baked tuscan chicken
- Baked small pork
- Roast lamb
- Fried brains with mushrooms and peas
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